Our traditional Mojo Premium Beef Jerky is the original Savage Jerky recipe that launched our brand, the original chili lime beef jerky. Mojo has become a Savage Jerky fan favorite. For mojo food purists, try our Traditional Mojo Premium Beef Jerky, flavored with lime, orange, lemon, molasses, garlic and spices. For those of you who prefer to crank up the heat, try our Mojo Jalapeno Premium Beef Jerky and Mojo Habanero Premium Beef Jerky.
Enjoy Savage Jerky’s Mojo Collection of Spanish-inspired beef jerky, marinated all day and then dried to tender perfection.
Our tamest flavor, the traditional Mojo offers hints of lime, cilantro, garlic and cumin while bringing out the great beef flavor of our handmade jerky. A perfect snack for the member of the family that might not like it on the spicy side.
Ingredients: Beef, Lime Juice, Water, Orange Juice, Lemon Juice, Molasses, Sea Salt, Brown Sugar, Garlic, Spices
Our mildest of the spicy flavors, the jalapeno and serrano chiles in this marinade bring just the right touch of heat with a mildly addictive forward note. The jerky is finished with our signature spice rub that includes cayenne pepper, granulated garlic, cumin and other spices.
Ingredients: Beef, Lime Juice, Water, Orange Juice, Lemon Juice, Molasses, Sea Salt, Brown Sugar, Garlic, Onion, Black Pepper, Powdered Garlic, Cilantro, Coriander, Oregano, Cayenne Pepper, Jalapeno Pepper, Spices
This flavor is for the ones that truly like it hot. Plenty of habanero peppers go into our Mojo marinade and soak for more than 24 hours before we toss it in the dehydrator. The result is a flavorful jerky that releases flavor over the entire chew but bites you in the very end with a lingering heat. The jerky is finished with our signature spice rub.
Ingredients: Beef, Lime Juice, Water, Orange Juice, Lemon Juice, Molasses, Sea Salt, Brown Sugar, Garlic, Onion, Black Pepper, Powdered Garlic, Cilantro, Coriander, Oregano, Cayenne Pepper, Habanero Pepper, Spices
All natural, nitrate-free bacon meets our scratch made buffalo wing sauce spiked with sweet maple syrup. We actually can't even.
Ingredients: Uncured Bacon, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Lime Juice, Brown Sugar, Maple Syrup, Vinegar, Molasses, Water, Sea Salt, Spices, Natural Hickory Smoke Flavor, Black Pepper
Love our Ghost Pepper Buffalo, but wish there was a touch less heat? We've got you covered. Fresh Habanero peppers coupled with our house buffalo sauce create the little brother our Ghost Pepper jerky never had.
Ingredients: Beef, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Lime Juice, Brown Sugar, Habanero Peppers, Vinegar, Molasses, Sea Salt, Spices
For the truly daring we’ve coupled our fresh cuts of beef with a ghost pepper buffalo sauce. The Bhut Jolokia is 400 times hotter than Tabasco sauce and offers a great, intense heat for this buffalo flavored jerky. We finish it with crushed pepper flake.
Ingredients: Beef, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Brown Sugar, Cider Vinegar, Black Pepper, Sea Salt, Chipotle Chili Pepper, Habanero Pepper, Ghost Pepper, Lime Juice, Cayenne Pepper, Smoked Paprika, Molasses, Spices
We don’t hide Savage Jerky’s ingredients in tiny print or bury it deep in our website. Our jerky meats are all flavored with spices, herbs, sugars and flavors that you know well — honey, garlic, ginger, molasses, brown sugar, to name a few — and you’ll find our lists of ingredients front and center.
We use centuries-old processes of curing meat and our own modern recipes to create the most delicious and tender jerky snacks you’ll find anywhere.
Our three traditional beef jerky recipes are Cracked Pepper & Sea Salt, Teriyaki, and Original. All of our traditional beef jerky recipes contain no known gluten ingredients, no nitrates, and no preservatives.
A marinade of gluten-free soy, Worcestershire, fresh garlic and our blend of house spices put this leagues ahead of grocery store jerky.
Ingredients: Beef, Gluten-Free Tamari (Water, Soybeans, Salt, Sugar), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Brown Sugar, Molasses, Sea Salt, Granulated Onion, Granulated Garlic, Hickory Liquid Smoke, Cumin
A personal favorite when considering options for jerky in general, we put a spin on our own traditional marinade and finished the jerky with coarse sea salt and freshly ground peppercorn.
Ingredients: Beef, Gluten-Free Tamari (Water, Soybeans, Salt, Sugar), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Brown Sugar, Molasses, Black Pepper, Sea Salt, Granulated Onion, Hickory Liquid Smoke, Granulated Garlic, Cumin, Rosemary, Mustard Powder
A classic flavor among so many people for the sweet and savory Asian flare, we've put our own twist on an authentic teriyaki recipe that's sweeter than our Sriracha Teriyaki offering with just a touch of ginger.
Ingredients: Beef, Gluten-Free Tamari (Water, Soy Beans, Salt, Sugar), Brown Sugar, White Rice Vinegar, Honey, Granulated Garlic, Ginger
Sriracha gets its name from the coastal town Si Racha in Thailand. Traditional sriracha sauces are made from the red jalapeno pepper and combined with garlic, distilled vinegar, and salt. Sriracha tends to be on the milder side of hot sauces, especially if the recipe includes removing the pepper’s seeds and capsaicin, which is that whitish tissue on the inside of peppers.
We thought Sriracha would be the perfect way to spice up our bacon and beef jerky products, and we were right.
What else can we say? All-natural bacon is marinated in an incredible sriracha glaze and then cooked in our jerky ovens to create one of the best snacks you'll probably ever have. We promise.
Ingredients: Natural Bacon (Pork, Water, Salt, Turbinado Sugar, Celery Powder, Lactic Acid Starter Culture [Not From Milk]), Sugar, Sriracha Sauce (Ground Red Chili Peppers, Water, Sugar, Ground Garlic, Salt, Contains 2% Or Less Of: Garlic Powder, Cultured Dextrose [For Freshness], Vegetable Extract [Potato], Natural Flavor, Vinegar, Citric Acid, Xanthan Gum), Gluten Free Tamari Sauce (Water, Soybeans, Salt, Sugar), Red Wine Vinegar, Ground Pepper, Granulated Garlic, Cayenne, Ginger, Water
Classic teriyaki jerky juiced with all-natural sriracha sauce and house spices.
Ingredients: Beef, Honey, Sriracha Sauce (Ground Red Chili Peppers, Water, Sugar, Ground Garlic, Salt, Contains 2% Or Less Of: Garlic Powder, Cultured Dextrose [For Freshness], Vegetable Extract [Potato], Natural Flavor, Vinegar, Citric Acid, Xanthan Gum), Whole Grain Mustard, Gluten Free Tamari Sauce (Water, Soybeans, Salt, Sugar), Minced Garlic, Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy And Corn Protein), Lime Juice, Hickory Smoke, Cilantro, Granulated Onion, Water, Red Wine Vinegar.
We've created a completely homemade barbecue sauce that compliments the sweet side of sriracha incredibly well. With very little spice, this flavor is going to appeal to anyone that is a fan of jerky providing swaths of brown sugar, molasses cut by apple cider vinegar and a special blend of spices.
Ingredients: Beef, Tomato Sauce (Fresh Vine-Ripened Tomatoes, Sea Salt, Onion Powder, Garlic Powder, Natural Flavors, Spices and Citric Acid), Water, Brown Sugar, Molasses, Sriracha Sauce (Ground Red Chili Peppers, Water, Sugar, Ground Garlic, Salt, Contains 2% Or Less Of: Garlic Powder, Cultured Dextrose [For Freshness], Vegetable Extract [Potato], Natural Flavor, Vinegar, Citric Acid, Xanthan Gum), Minced Garlic, Yellow Mustard, Honey, Apple Cider Vinegar, Salt, Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Extract, Cloves, Natural Flavorings, Chili Pepper Extract, Hydrolyzed Soy And Corn Protein), Lime Juice, Ground Pepper, Granulated Onion, Cumin, Cinnamon, Mustard Powder, Hickory Smoke.
The hottest jerky we've ever made. A classic base coupled with seething heat from fresh Carolina Reaper peppers, fresh Habanero peppers all topped with our signature spice rub. Providing a burn that can last for 20 minutes or longer, this jerky is perfect for those that love the spiciest food imaginable.