Ingredients:  12-15 medium Brussel’s sprouts 1/4 lemon, zested and juiced 2 tbsp maple syrup 1 tbsp balsamic vinegar 1 tbsp olive oil, or other high-temp neutral oil Kosher salt 1 bag Savage Jerky Co.® Maple Buffalo Bacon Jerky Instructions Sauce: Combine maple syrup and balsamic vinegar in a small bowl, set aside. Brussel’s Sprouts:  Pre-heat oven to 425º Rinse and dry sprouts. Remove the tough stalk end from each sprout and halve. Reserve large, firm outer leaves, discard any wilted or yellowed leaves. Sprinkle sprouts liberally with kosher salt, lemon juice and set aside.  Heat a large cast iron, or...

Ingredients: (4) Jalapeno, halved and deseeded 8oz softened cream cheese (1) Package Savage Jerky Sriracha Bacon (2) Tbsp Savage Jerky Spice Rub (1) Lime, optional Instructions: Preheat oven to 350º Combine cream cheese and spice rub, set aside. Using the edge of a spoon, deseed and remove membranes from the jalapeño halves. Fill each half with cream cheese mixture. Carefully wrap each halved jalapeño with a strip of Sriracha Bacon, secure with toothpicks if necessary. Sprinkle all poppers with additional spice rub. Place jalapeno poppers on a baking sheet and into preheated oven for 10-15 minutes. Flip and cook for...

We sent some samples out to the professionals and held our breath. The team over at Best Beef Jerky Reviews is known to pull no punches, not play favorites and provide thorough, honest and unbiased reviews.  This is what made us so excited and nervous at the same time! A few weeks of refreshing their website and we finally have the review in. Check a summary out below and see the full review in detail here.  Savage Jerky Co. is a new brand of jerky produced by Brad and Michelle Summey out of Washington DC. We previously reviewed their jerky...

 Monday sucks. To help you through it, have a discount on us.  We're having our first flash sale, and you can take advantage of a 15% discount on all of the products in our lineup. Use FLASH15 at checkout for the next 24 hours to take 15% off your order.

…and we love it!

We just learned about a review over at Best Beef Jerky from some samples we sent out. It turns out, we’re not the only ones that enjoy this stuff!  Steve Johnson summarized his experience with our jerky...